Mechanosensitive channels MscL and MscS as potential targets for foodborne Pseudomonas fluorescens control with assistance of ultrasound

Food Microbiology · Published 2026-06-16 · DOI 10.1016/j.fm.2026.105204

Authors (7)

Mengru Wang, Huanhuan Li, Meng Chen, Teng Hang, Shaofeng Yuan, Weirong Yao, Hang Yu

Abstract

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Publication details

Year

2026

Citation

Wang, M., Li, H., Chen, M., et al. (2026). Mechanosensitive channels MscL and MscS as potential targets for foodborne Pseudomonas fluorescens control with assistance of ultrasound. Food Microbiology. https://doi.org/10.1016/j.fm.2026.105204

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