Research map: Enhancing pectin degradation and improving nutritional accessibility in potato pulp through co-fermentation: From molecular structure to nutrient release

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Papers in this map

  1. A meta-analysis of projected global food demand and population at risk of hunger for the period 2010–2050 · M. van Dijk · 2021 · 2338 citations · Cited by this paper
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  23. Combining FT-IR spectroscopy and multivariate analysis for qualitative and quantitative analysis of the cell wall composition changes during apples development · Monika Szymańska‐Chargot · 2014 · 156 citations · Cited by this paper
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  25. Study of Water Dynamics in the Soaking, Steaming, and Solid-State Fermentation of Glutinous Rice by LF-NMR: A Novel Monitoring Approach · Teng Li · 2015 · 119 citations · Cited by this paper
  26. Effect of dietary supplementation with protease on growth performance, nutrient digestibility, intestinal morphology, digestive enzymes and gene expression of weaned piglets · Jianjun Zuo · 2015 · 108 citations · Cited by this paper
  27. Biological pretreatment of corn stover with ligninolytic enzyme for high efficient enzymatic hydrolysis · Feng-Qin Wang · 2013 · 106 citations · Cited by this paper
  28. Industrial-scale food waste composting: Effects of aeration frequencies on oxygen consumption, enzymatic activities and bacterial community succession · Shuchi Zhang · 2020 · 98 citations · Cited by this paper
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  31. Enzymes with new biochemical properties in the pectinolytic complex produced by Aspergillus niger MIUG 16 · Diana Dinu · 2007 · 76 citations · Cited by this paper
  32. Potato peel waste biorefinery for the sustainable production of biofuels, bioplastics, and biosorbents · Farinaz Ebrahimian · 2022 · 73 citations · Cited by this paper
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  36. Improved simultaneous saccharification and fermentation of bioethanol from industrial potato waste with co-cultures of Aspergillus niger and Saccharomyces cerevisiae by medium optimization · Gulten Izmirlioglu · 2016 · 41 citations · Cited by this paper
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  38. Characterization of physicochemical properties of cellulose from potato pulp and their effects on enzymatic hydrolysis by cellulase · Li Cheng · 2019 · 38 citations · Cited by this paper
  39. Separation and identification of neutral oligosaccharides with prebiotic activities from apple pectin · Huipeng Liu · 2021 · 32 citations · Cited by this paper

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