Critical Reviews in Food Science and Nutrition · Published 2026-06-16 · DOI 10.1080/10408398.2026.2681928
Gyumin Kang, Su Bin Lee, Minseong Kim, Guangpeng Xu, Ke Ding, Jianheng Shen, Ji Youn Hong, Martin J. T. Reaney, Jae Kyeom Kim, Young Jun Kim, Youn Young Shim
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Kang, G., Lee, S., Kim, M., et al. (2026). Nutritional and biological insights into natural α-glycerylphosphoryl derivatives (α-NGPs): a comprehensive review of α-GPA, α-GPC, α-GPE, α-GPI, and α-GPS. Critical Reviews in Food Science and Nutrition. https://doi.org/10.1080/10408398.2026.2681928