Research map: Nutrient critical levels in soil and grapevines leaves to high-quality grape composition in subtropical climate

Back to the article

Papers in this map

  1. Colorimetry of Total Phenolics with Phosphomolybdic-Phosphotungstic Acid Reagents · Vernon L. Singleton · 1965 · 24786 citations · Cited by this paper
  2. Establishment of standards for the nutritional balance of dwarf cashew based on the CND method · 2026 · Related
  3. A modified single solution method for the determination of phosphate in natural waters · Jennifer E. Murphy · 1962 · 21318 citations · Cited by this paper
  4. Adaptive nitrogen management for maize cultivation under alternate furrow irrigation in calcareous soils · 2026 · Related
  5. Characterization and Measurement of Anthocyanins by UV‐Visible Spectroscopy · M. Mónica Giusti · 2001 · 3099 citations · Cited by this paper
  6. Orthophosphate versus polyphosphate fertilizers in plant nutrition: a review of crop responses · 2026 · Related
  7. A rapid and precise method for routine determination of organic carbon in soil · Jane Catherine Yeomans · 1988 · 2277 citations · Cited by this paper
  8. Enhancing nutritional quality through selenium biofortification in white button and chestnut mushrooms as functional foods · 2026 · Related
  9. Towards integral utilization of grape pomace from winemaking process: A review · Carolina Beres · 2017 · 592 citations · Cited by this paper
  10. Mango floral induction: nutritional strategies with molybdenum and nitrate to improve flowering · 2026 · Related
  11. Effects of Solvent and Temperature on Pressurized Liquid Extraction of Anthocyanins and Total Phenolics from Dried Red Grape Skin · Zhi Yong Ju · 2003 · 390 citations · Cited by this paper
  12. Nutrient uptake and translocation efficiency of rootstocks and their relationship with ‘BRS Magna’ grapevine productivity · 2026 · Related
  13. A review of potassium nutrition in grapevines with special emphasis on berry accumulation · Bussakorn S. Mpelasoka · 2003 · 340 citations · Cited by this paper
  14. Effectiveness of iron (Fe)-amino acid complex synthesized by chemical hydrolysis of animal blood proteins as Fe source for cucumber · 2026 · Related
  15. Total antioxidant activities, phenolics, anthocyanins, polyphenoloxidase activities of selected red grape cultivars and their correlations · Hakime Hülya Orak · 2006 · 270 citations · Cited by this paper
  16. Enhancing plant growth, nutrient uptake, and stress resilience in melon through plant growth-promoting rhizobacteria: a two-year comprehensive study · 2026 · Related
  17. Relationship between Nutrition, Plant Diseases and Pests · Don M. Huber · 2011 · 176 citations · Cited by this paper
  18. Growth, radiation use efficiency, grain yield, and quality of sunflower ( Helianthus annuus ) cultivars as influenced by nitrogen application rates in Iran · 2026 · Related
  19. THE ROLE OF MINERAL NUTRITION ON YIELDS AND FRUIT QUALITY IN GRAPEVINE, PEAR AND APPLE · Gustavo Brunetto · 2015 · 160 citations · Cited by this paper
  20. Nitrate deficiency triggers a redox-auxin crosstalk that modulates root system plasticity in tomato · 2026 · Related
  21. Understanding and managing nitrogen nutrition in grapevine: a review · Thibaut Verdenal · 2021 · 155 citations · Cited by this paper
  22. Transporters expressed during grape berry (Vitis vinifera L.) development are associated with an increase in berry size and berry potassium accumulation · Chelsea A. Davies · 2006 · 124 citations · Cited by this paper
  23. Changes in polyphenol content during production of grape juice concentrate · Esra Çapanoğlu · 2013 · 104 citations · Cited by this paper
  24. Runoff, sediment and nutrient exports from a Mediterranean vineyard under integrated production: An experiment at plot scale · Carla Ferreira · 2018 · 103 citations · Cited by this paper
  25. Potassium concentration and pH inter-relationships in grape juice and wine of Chardonnay and Shiraz from a range of rootstocks in different environments · ROB R. WALKER · 2012 · 92 citations · Cited by this paper
  26. How must pH affects the level of red wine phenols · Martino Forino · 2020 · 65 citations · Cited by this paper
  27. Compositional Nutrient Diagnosis (CND) Applied to Grapevines Grown in Subtropical Climate Region · Danilo Eduardo Rozane · 2020 · 51 citations · Cited by this paper
  28. Nitrogen supply method affects growth, yield and must composition of young grape vines (Vitis vinifera L. cv Alicante Bouschet) in southern Brazil · Lincon Oliveira Stefanello · 2019 · 49 citations · Cited by this paper
  29. Ideal nitrogen concentration in leaves for the production of high-quality grapes cv ‘Alicante Bouschet’ (Vitis vinifera L.) subjected to modes of application and nitrogen doses · Lincon Oliveira Stefanello · 2020 · 32 citations · Cited by this paper
  30. A review on the influence of fertilizers application on grape yield and quality in the tropics · Armachius James · 2022 · 31 citations · Cited by this paper
  31. Phosphorus critical levels in soil and grapevine leaves for South Brazil vineyards: A Bayesian approach · Lincon Oliveira Stefanello · 2023 · 31 citations · Cited by this paper
  32. Variation in soil‐test‐based phosphorus and potassium rate recommendations across the southern USA · Hailin Zhang · 2021 · 29 citations · Cited by this paper
  33. Tampão Santa Maria (TSM) como alternativa ao tampão SMP para medição da acidez potencial de solos ácidos · Jaderson dos Anjos Toledo · 2012 · 26 citations · Cited by this paper
  34. Soil affected the variations in grape and wine properties along the eastern foot of Helan Mountain, China · Yanbing Qi · 2019 · 26 citations · Cited by this paper
  35. Responses of grape yield and quality, soil physicochemical and microbial properties to different planting years · Qing‐Jie Li · 2023 · 26 citations · Cited by this paper
  36. Phosphorus forms in leaves and their relationships with must composition and yield in grapevines · Rogério Piccin · 2017 · 25 citations · Cited by this paper
  37. Kinetic parameters govern of the uptake of nitrogen forms in ‘Paulsen’ and ‘Magnolia’ grapevine rootstocks · Matheus Severo de Souza Kulmann · 2020 · 25 citations · Cited by this paper
  38. Establishment of critical nutrient levels in soil and plant for eucalyptus · Antonio João de Lima Neto · 2020 · 25 citations · Cited by this paper
  39. Modification of the organic acid profile of grapes due to climate changes alters the stability of red wine phenolics during controlled oxidation · Luigi Picariello · 2019 · 22 citations · Cited by this paper

Source: OpenAlex (CC0)