Food studies
Published by Common Ground Research Networks
United States · Culinary Culture and Tourism
Journal at a glance
- ISSN
- 2160-1933, 2160-1941 (electronic)
- Publisher
- Common Ground Research Networks
- Country
- United States
- Language
- en
Metrics
| Metric | Value | Year | Source |
|---|
| DOIs registered (Crossref) | 306 | 2026 | Crossref |
| DOIs, current year (Crossref) | 63 | 2026 | Crossref |
| Works (OpenAlex) | 308 | 2026 | OpenAlex |
| Citations (OpenAlex) | 443 | 2026 | OpenAlex |
| h-index (OpenAlex) | 10 | 2026 | OpenAlex |
| i10-index (OpenAlex) | 10 | 2026 | OpenAlex |
| 2-year mean citedness (OpenAlex) | 0.444 | 2026 | OpenAlex |
Subjects
- Culinary Culture and Tourism
- Food Security and Health in Diverse Populations
- Organic Food and Agriculture
- Food Safety and Hygiene
- Urban Agriculture and Sustainability
- African Botany and Ecology Studies
- Seed and Plant Biochemistry
Similar journals
- Canadian Food Studies — Canada · Open access · Same subject: Culinary Culture and Tourism, Same subject: Food Security and Health in Diverse Populations, 4 shared subjects in total
- Maine policy review — United States · Open access · Same subject: Food Security and Health in Diverse Populations, Same subject: Organic Food and Agriculture, Same country
- British food journal (Croydon, England) — United Kingdom · — · Same subject: Culinary Culture and Tourism, Same subject: Organic Food and Agriculture
- Ecology of Food and Nutrition — United Kingdom · — · Same subject: Culinary Culture and Tourism, Same subject: Food Security and Health in Diverse Populations
- Food security — Kingdom of the Netherlands · — · Same subject: Food Security and Health in Diverse Populations, Same subject: Urban Agriculture and Sustainability
- International journal of gastronomy and food science — Kingdom of the Netherlands · — · Same subject: Culinary Culture and Tourism, Same subject: Organic Food and Agriculture
Sources: OpenAlex, NLM Catalog, Crossref · Last verified 2026-09-07
Journal homepage