Bioactive Compounds in Health and Disease · Published 2026-06-30 · DOI 10.31989/bchd.v9i6.2018
Danik Martirosyan, Isabella Baghdasaryan
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Martirosyan, D., Baghdasaryan, I. (2026). Food bioactives as modulators of autophagy and mitophagy ininflammaging and healthy aging. Bioactive Compounds in Health and Disease. https://doi.org/10.31989/bchd.v9i6.2018