Assessment of resistance profiles and virulence genes in escherichia coli from fresh vegetables: implications for food safety and consumer health in Ogun State, Nigeria

Annals of Microbiology · Published 2026-07-14 · DOI 10.1186/s13213-026-01864-8

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Authors (8)

Itohan Ebunoluwa Abatan, Lenis Saweda O. Liverpool-Tasie, Taofik Akinyemi Shittu, Adebukunola Mobolaji Omemu, Muinah Adenike Fowora, Oluwakemi Abosede Ojo, Oluwasola Abayomi Adelusi, Adewale Olusegun Obadina

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Year
2026

Citation

Abatan, I., Liverpool-Tasie, L., Shittu, T., et al. (2026). Assessment of resistance profiles and virulence genes in escherichia coli from fresh vegetables: implications for food safety and consumer health in Ogun State, Nigeria. Annals of Microbiology. https://doi.org/10.1186/s13213-026-01864-8

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