High plant protein intake decreases all-cause mortality in the “Seguimiento Universidad de Navarra” (SUN) cohort European journal of nutrition

European Journal of Nutrition · Published 2026-08-01 · DOI 10.1007/s00394-026-04037-0

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Authors (7)

Ainara Martínez-Tabar, Miguel Ruiz-Canela, Vanessa Bullón-Vela, Carmen de la Fuente-Arrillaga, Carmen Sayón-Orea, Miguel Ángel Martínez-González, Maira Bes-Rastrollo

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Year

2026

Citation

Martínez-Tabar, A., Ruiz-Canela, M., Bullón-Vela, V., et al. (2026). High plant protein intake decreases all-cause mortality in the “Seguimiento Universidad de Navarra” (SUN) cohort European journal of nutrition. European Journal of Nutrition. https://doi.org/10.1007/s00394-026-04037-0

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