Foodborne Pathogens and Disease · Published 2026-05-25 · DOI 10.1177/15353141261453452
Wattana Pelyuntha, David Yembilla Yamik, Haemarat Khongkhai, Rungarun Chasuepue, Wichanan Wannasrichan, Kitiya Vongkamjan
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Pelyuntha, W., Yamik, D., Khongkhai, H., et al. (2026). Serovar Distribution, Virulence Gene Profiles, and Antimicrobial Resistance of Salmonella Isolated from Chicken Meat from the Broiler Slaughterhouse and Processing Plant in Central Thailand. Foodborne Pathogens and Disease. https://doi.org/10.1177/15353141261453452