Applications of artificial intelligence, internet of things and blockchain in prevention, control and detection of mycotoxins in cereals and legumes

World Mycotoxin Journal · Published 2026-07-02 · DOI 10.1163/18750796-bja10043

Authors (2)

S.A.O. Adeyeye, B.R. Adeyeye

Abstract

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Publication details

Year
2026

Citation

Adeyeye, S., Adeyeye, B. (2026). Applications of artificial intelligence, internet of things and blockchain in prevention, control and detection of mycotoxins in cereals and legumes. World Mycotoxin Journal. https://doi.org/10.1163/18750796-bja10043

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