Food & foodways
Published by Taylor & Francis Group
Switzerland · Culinary Culture and Tourism
Journal at a glance
- ISSN
- 0740-9710
- Publisher
- Taylor & Francis Group
- Country
- Switzerland
- Language
- en
Also known as: Food and foodways (Alternate title)
Metrics
| Metric | Value | Year | Source |
|---|
| DOIs registered (Crossref) | 767 | 2026 | Crossref |
| DOIs, current year (Crossref) | 70 | 2026 | Crossref |
| Works (OpenAlex) | 770 | 2026 | OpenAlex |
| h-index (OpenAlex) | 41 | 2026 | OpenAlex |
| i10-index (OpenAlex) | 203 | 2026 | OpenAlex |
| Citations (OpenAlex) | 7463 | 2026 | OpenAlex |
| 2-year mean citedness (OpenAlex) | 1.129 | 2026 | OpenAlex |
Subjects
- Culinary Culture and Tourism
- Organic Food and Agriculture
- Human auditory perception and evaluation
- Diverse Scientific and Economic Studies
- Wine Industry and Tourism
- Migration, Ethnicity, and Economy
- Geographies of human-animal interactions
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Sources: OpenAlex, NLM Catalog, Crossref · Last verified 2026-09-06
Journal homepage