How do supermarkets shape the experience of vulnerable people in Australia's food system? A scoping review

Nutrition and Dietetics · Published 2026-06-30 · DOI 10.1111/1747-0080.70085

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Authors (4)

Casey E. Webb, Jeremy Farr, Nathan Cook, Olivia R. L. Wright

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Year

2026

Citation

Webb, C., Farr, J., Cook, N., et al. (2026). How do supermarkets shape the experience of vulnerable people in Australia's food system? A scoping review. Nutrition and Dietetics. https://doi.org/10.1111/1747-0080.70085

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