Engineering Bacillus Subtilis and Fermentation Process Optimization for High-Level Production of Pulcherriminic Acid

Journal of Natural Products · Published 2026-06-05 · DOI 10.1021/acs.jnatprod.6c00175

Authors (8)

Xinglei Zhuang, Shuangxiao Chen, Yukang Xie, Tong Zhang, Aleksandra Djukić-Vuković, Qiyuan Chen, Minghua Ji, Junsong Sun

Abstract

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Publication details

Year

2026

Citation

Zhuang, X., Chen, S., Xie, Y., et al. (2026). Engineering Bacillus Subtilis and Fermentation Process Optimization for High-Level Production of Pulcherriminic Acid. Journal of Natural Products. https://doi.org/10.1021/acs.jnatprod.6c00175

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