The Sea Cucumber Holobiont and Probiotics: Recent Progress on Apostichopus japonicus

Current Microbiology · Published 2026-07-04 · DOI 10.1007/s00284-026-04888-0

Authors (5)

Juanwen Yu, Chunqi Jiang, Yuichi Sakai, Sayaka Mino, Tomoo Sawabe

Abstract

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Publication details

Year
2026

Citation

Yu, J., Jiang, C., Sakai, Y., et al. (2026). The Sea Cucumber Holobiont and Probiotics: Recent Progress on Apostichopus japonicus. Current Microbiology. https://doi.org/10.1007/s00284-026-04888-0

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