Ultra-processed and High fat-salt-sugar (HFSS) foods in India: a dual-axis framework for regulation

The Lancet Regional Health - Southeast Asia · Published 2026-07-22 · DOI 10.1016/j.lansea.2026.100823

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Authors (4)

Sneha Chakraborty, SubbaRao M. Gavaravarapu, Samarasimha Reddy N, Bharati Kulkarni

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Publication details

Year

2026

Citation

Chakraborty, S., Gavaravarapu, S., N, S., et al. (2026). Ultra-processed and High fat-salt-sugar (HFSS) foods in India: a dual-axis framework for regulation. The Lancet Regional Health - Southeast Asia. https://doi.org/10.1016/j.lansea.2026.100823

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